Home
Made restaurant is a pleasant restaurant with home style food, tasty and
healthy. It is pleasant to sit there and enjoy the endless selection of tasty
dishes full of color and flavors with many vegetarians, vegan, and gluten free
options.
The
Naziv street, where the restaurant is located, the traffic is relatively quiet
and it is comfortable to site outdoors or indoors.
The
restaurant, Home Made, is modernly yet pleasantly, designed. There are seating
areas inside as well.
The
center of the restaurant is the buffet, where pots are lined in rows filled
with dozens of dishes in different colors and flavors. The variety includes:
meat, poultry, vegetarian, vegan, gluten free, and even some Asian dishes.
Everyone will find something here to his or her taste. The main theme is that
the food is healthy – many legumes, grains, vegetables and herbs – nothing is
fried here!
Among
the many main dishes here one can find: filled peppers with mean or vegan,
chicken patties, dairy lasagna, fish, goulash, and a variety of additions:
mashed potatoes, majadra (rice with lentils), oven-baked vegetables,
cauliflower, and many more. Here’s a small peek at the main dishes buffet.
Also
around the salads the variety is huge, with vegetable salads, lettuce, cabbage,
quinoa, beet, lentils, and more. The dishes are very esthetically served, for
example, have a look at the delicious sweet-potato ‘boats’ filled with quinoa
salad in the below photograph.
We had a
tasting meal, in which we tried a large selection of the food served at Home
Made. Whatever we tried was delicious. The overall feeling was of homemade food
that is full of herbs and is not too spicy (although some dishes are spicy and
there’s also hot pepper dip). The meat-stuffed pepper was green from herbs and
the lasagna was not too ‘heavy’. The patties (mix of chicken and beef) were
very tasty, although somewhat salty (unlike the rest of the food), but this was
balanced with the rest of the food such as the mashed potatoes because most of
the food was quite mild in this respect. The salad had plenty of flavors; each
salad had a different taste. The quinoa with mint, Asian salad, lemon in the
beet, etc. a large selection that can fit any whim.
The meal
was accompanied with fresh breads and dips (spicy green pepper and Tahini), and
included gluten-free polenta bread.
After
the meal, we had dessert and Ginseng tea that was served authentic pot. The
desserts we tasted included a huge Granola cookie (dairy), Vegan cinnamon
cupcake (excellent! also for non-vegan), rich chocolate cake, and a gluten-free
vegan bounty (very tasty).
In
summary, I highly recommend Home Made for anyone looking for tasty pleasant,
healthy food full of flavors and not expensive.
Info:
Home Made, 18 Hanaziv st. Tel Aviv. Open 8-18, eat in or take out
Disclosure:
I was a guest of the restaurant.
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